Salmon Fillet - Sea | Fresh
سمك السلمون فيليه
Available as ready to cook fillet, salmon is famous for its delicate flavor and versatility. It can easily be added to all kinds of cuisines, and is rich in omega-3 fatty acids and protein.Alternative NamesAtlantik salmonu(Turkey)семга(Russian Federation)大西洋鲑(China)Spring fish(Canada)Atlantic salmon(United States)
Product detailsScientific name:
Salmo: Latin, salmo, Plinius = salmon; salar: From the Latin 'salio', meaning to leapEnvironment / Climate / Range Ecology:
Marine; freshwater; brackish. Depth range: 0 - 210 m, distributed around North Atlantic Ocean: temperate and arctic zones in northern hemisphere.